Skopp Bakery

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Skopp Bakery offers a wide variety of sweet and savory treats. We bake everything fresh Friday, and Saturday morning. We start with the highest quality ingredients, such as pure butter, King Arthur Flour, Grey Sea Salt, Ghiradelli Chocolate and cocoa, these are just a few examples. We use local ingredients whenever possible, especially for our seasonal jams and jellies. We offer scones, breads, cakes, cookies, and jams and jellies. If there is anything you’d like me to see offered on the website, just let me know! I have 25 years of baking experience, and love baking.

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