www.siloamsprings.locallygrown.net

The market had a very successful opening week! Thank you to everyone who shopped and supported the farmers, crafters and bakers.

It is so great to have the variety of locally grown produce at our market. This week our farmers had strawberries, spinach, kale, chard, mustard greens, bamboo, asparagus, romaine, leaf lettuce, onions, radishes, turnips, beets, farm fresh eggs, pastured meats, and a variety of cows milk cheese. We have new crafters, jams and jellies, and lots of fresh baked breads, cookies, cake, scones and more.

Stop by the Market Welcome Table Tuesday to pick up recipes for Scotch Eggs and a Spinach salad.

See you next week!